Marcus Pickens

Organisers of the Inaugural WinePro are looking to build on its success in 2026, with wine-related trade education and innovation showcased in Blenheim from 23-25 June. Wine Marlborough General Manager Marcus Pickens shares some insights into the seminars and workshops planned for this year.

Brent Linn at the Hawke’s Bay Wine Auction. Photo Credit: Florence Charvin

Hawke’s Bay in 2025 could have provided the backdrop for a great spaghetti western “echoing the good, the bad, and the ugly”, says Brent Linn, founder of Wairiki Wines and Chief Executive of Hawke’s Bay Wine.

Wilco Lam

The 2025 season gleamed with silver linings, says Wilco Lam, winemaker at Oraterra and Chair of Wairarapa Winegrowers.

Matawhero Wines owner Kirsten Searle celebrated the pioneering winery’s 50th anniversary this year. Kirsten, who sits on the board of Gisborne Winegrowers, and has been part of the region’s wine industry since 2002, says some growers made tough decisions in 2025.

Peter Jones is Director at The Landing and past chair of Northland Winegrowers, with Kim Gilkinson, of Dancing Petrel, now in that role. He casts an eye on the highs and lows of the year.

Impactful coverage continues to pop up from Pinot Noir New Zealand 2025, with pieces from international hosted guests at the event, who also spent time in our wine regions.

Nature has little regard for supply and demand equations, and there were abundant, high-quality crops for many around the country this harves. While the industry grapples with slowing markets, excess supply and uncertainty around trade barriers, Sophie Preece hears that vintage 2025 kicked off with perfect parcels of delicious fruit.

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Editorial

From the CEO: Trade rules

From the CEO: Trade rules

Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…

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