Ten years of Méthode Marlborough
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
A feast of Gisborne’s finest cultural, historical and gastronomic qualities will be on show at New Zealand’s first Chardonnay and sparkling wine symposium early next year.
Vidal Legacy Hawkes Bay Chardonnay 2012, has received the International Chardonnay Trophy in the over £15 (NZ$34) category at the Decanter World Wine Awards 2015.
‘Mind-bogglingly-brilliant, world-class and among the best’ . . . are the comments from overseas visitors, including experts, who have tasted Gisborne wines in recent months.
Folding Hill vigneron Tim Kerruish plans to plant half a hectare of white grapes on his heat drenched, Pinot-dedicated slopes at Bendigo in Central Otago.
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
One of the biggest mistakes wine marketers make is in assuming consumers are as passionate and knowledgeable about wine as…
Taking two sustainability awards at two events on a single evening felt like "true recognition" of the work Lawson's Dry…