Too Lenient
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
The prime cattle keep rolling into the works in the North Island which is keeping a lid on prices. Last week, 300kg prime steer was $4.15/kg on average
NEW ZEALAND’S first and only independent spray dryer intended for product development is open for business.
A MERE 0.5% drop in overall prices in last week’s GlobalDairyTrade auction is being hailed as a good result by commentators given the previous sale’s 13% price jump and continued economic uncertainties.
FONTERRA’S ACQUISITION of South Canterbury processor NZDL was last week (as Dairy News went to press) still far from a done deal, awaiting Commerce Commission clearance and confirmation that suppliers are on board.
DISAFFECTED FARMER Allan Crafar says bankers have driven his family out of the dairy industry.
AUSTRALIAN FARMERS are welcoming comments by Prime Minister Julia Gillard on the need to improve global agriculture and food production. But it wants Gillard to show a similar commitment at home.
DANISH CO-OP Arla Foods has signalled its intentions in China by signing deals with two leading dairy industry companies.
THE TIME for fighting is over. By the time you read this, Fonterra farmers will have had their say on TAF (trading among farmers).
Our primary sector is evolving at an ever-increasing rate. Farming today is very different from say, 20 years ago.
THOSE WHO have been around a while know that one of the certainties of business life is change. That has taken on a new dimension with the volatility of compressed business cycles accentuating positive and negative swings. An obvious example is the recent softening of dairy prices which has cast an unexpected shadow over 2013 and beyond.
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ROTORUA’S KAPENGA M Trust has won the Ahuwhenua Trophy for a second time, taking honours for New Zealand’s best Maori dairy farm. In 2003 it won the award for best Maori sheep-and-beef farm.
DROUGHT AND insect infestation lead to a testing time for ryegrass pasture establishment in the upper North Island from 2004 to 2010, but lessons were learnt.
IT’S THE calm before the storm as dairy farmers wait out the next month or so for the start of calving. But Manawatu DairyNZ consulting officer Abby Hull says there are plenty of important tasks to do in this ‘quiet’ period.
A NEW dairy industry resource for managing mastitis and improving milk quality was unveiled last week by DairyNZ at the New Zealand Milk Quality Conference in Hamilton.
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