It's all about economics
OPINION: According to media reports, the eye-watering price of butter has prompted Finance Minister Nicola Willis to ask for a 'please explain' from her former employer Fonterra.
Vegetable supplies look good as New Zealand approaches the winter season but ongoing unsettled weather could still be the wild card.
That’s according to Vegetables New Zealand chair John Murphy.
“The weather’s been warm and wet as we head into winter when growing slows down,” he says in response to the release of the April 2023 food price index.
The index, released today by Stats NZ, reported a 12.5% annual increase in food prices.
The prices of fruit and vegetables rose 22.5%, an increase Stats NZ says is largely driven by tomatoes, avocados and potatoes.
“We have large and small vegetable growers spread across New Zealand,” says Murphy.
He says that this helps the industry ensure a continuity of supply, something he says is important if a severe weather event occurs in one area, setting it back three to four months.
“Last winter, we advised consumers to buy in season and that’s the advice we’re giving again as we move into the colder and darker months.
“We’d also like to encourage consumers to continue to support their country’s vegetable industry,” he says. “Our industry provides jobs for thousands of New Zealanders, in regions up and down the country, while at the same time providing kiwis with fresh, healthy, great tasting food.”
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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