Southland is teetering on the edge of a bad situation, according to DairyNZ’s lead consulting officer in the South Island, Tony Finch.

A steering group reviewing the Fonterra Shareholders Council has received over 1400 responses from farmers and sharemilkers.

Former Fonterra chairman Sir Henry van der Heyden believes the co-operative will come out a stronger global player post-COVID-19.

With on-farm safety being a real challenge, especially for employers, the Smart HS approach might offer some answers.

Fonterra has weathered the effects of COVID-19 to deliver an impressive third-quarter results.

Global dairy prices recorded a slight lift in the overnight Global Dairy Trade (GDT) auction.

A Canterbury farmer has created a solution for farmers wanting to protect their utes from stock.

AGCO Australia and New Zealand has announced plans focused around protecting the welfare and livelihood of its customers, employees and the community during the COVID-19 pandemic. 

The dairy landscape in New Zealand is changing, as it is around the world.

With winter around the corner, LIC says farm staff are busy tending to bulls to ensure they capture the vital semen needed for New Zealand’s dairy herd.

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