Fonterra chief executive officer Theo Spierings has announced members of his senior management team as part of a reshaping of the organisation to deliver on its group strategy refresh announced in late March.

The 3.1% increase in fruit and vegetable exports in 2011 is a great result given the negative impacts of a 6.5% rise in the value of the New Zealand dollar and difficult market conditions in the same period.

Southland farmers Grant and Bernie Weller love talking about their farm and the challenges of balancing profitability with environmental sustainability.

New Zealand's horticulture industry now accounts for $1 in every $13 of exports, with an annual value of close to $3.5 billion.

Around 40 farm managers and workers joined industry experts at Taratahi's Wairarapa Campus last week to learn more about improving dairy herd fertility through the Dairy NZ In-Calf programme.

With gloomy trade news almost daily, farmers are likely to revise their farm budgets downwards. Given pastoral agriculture spends around $13 billion on goods and services each year, this has implications for both the provincial and national economy.

Young butchers across the country have begun sharpening their knives in anticipation of the 2012 Alto Young Butcher and Retail Meat Industry Training Organisation (RMITO) Butcher Apprentice of the year competition.

NIWA is predicting average to above average temperatures for early winter, May to July, for most of the country – except for "near average" in the east of the South Island.

Northlanders keen to protect their properties from erosion are being reminded the annual planting season for poplars and willows is now upon us.

Federated Farmers did not hold back when critiquing the Dairy Industry Restructuring Amendment Bill before Parliament's Primary Production select committee yesterday.

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