Don't hold back!
OPINION: ACT MP Mark Cameron isn’t everyone’s cup of tea, but he certainly calls it how he sees it, holding…
Demand for expertise in sustainable nutrient management, environmental planning and improved freshwater outcomes has seen Massey University's range of agricultural short courses pass the 4300-enrolment mark.
Surfing for Farmers - a surf therapy initiative that aims to help improve mental health and wellbeing in New Zealand rural communities - will be back around beaches all over NZ this summer.
National's local government spokesman Christopher Luxon is accusing Nanaia Mahuta of 'paying lip service' about listening to councils' concerns about her three waters reforms.
The next three months will be critical for the primary sector as it tries to get product to key markets in the midst of a logistical crisis.
Farmlands' new chief executive says that agriculture is the “heartbeat of New Zealand”.
Silver Fern Farms' (SFF) chief executive Simon Limmer says NZ risks missing out on export business opportunities because it remains quite isolated from the rest of the world.
A new era of growth is unfolding in New Zealand’s biggest market and we are in the box seat to cash in, according to China market expert Jane Li.
The country's second largest milk processor is lifting two of its forecast milk price settlements on the back of rising whole milk powder prices.
Beef + Lamb New Zealand (B+LNZ) have signed a funding agreement with the Growing Future Farmers (GFF) Essential Farm Skills Programme, helping attract and train more young people in the red meat sector.
Alliance Group is partnering with the global retail giant Marks & Spencer (M&S) on a range of value-add branded beef and lamb products in Singapore.
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An increase in the number of resident visas granted to health workers may not be enough to fill the gap in the rural sector.
It's hard to say how long the present shipping delays will last, according to one of the largest shipping lines servicing the country.
With all sectors of agriculture and horticulture screaming out for staff, tertiary establishments are reporting higher levels of interest, suggesting this career pathway is making strides in our secondary schools.
Be compliant with regulations or your milk won't be picked up - that's Fonterra's message to its suppliers.
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