Editorial: Happy days
OPINION: The year has started positively for New Zealand dairy farmers and things are likely to get better.
Rabobank’s Emma Higgins says slowing global milk production will eventually match the tepid demand and prevent further significant price declines.
A full rebalance of China’s dairy market is not expected in the near future, so dairy farmers in New Zealand and around the world will need to manage through more financial pain in the months ahead.
That’s the view in the latest Rabobank Q3 Global Dairy Quarterly report.
However, it says with lower global prices stemming supply growth in key dairy production regions, there is an increasing possibility of a demand resurgence emerging well before milk output can recover – creating a ‘whiplash effect’ in global markets and a bullish run in to 2024.
Co-author and Rabobank senior agricultural analyst Emma Higgins says the severity of the economic headwinds and the duration of the lull in economic growth in China remain uncertain, reducing the likelihood of a strong demand recovery.
A myriad of factors have converged to drive the longed-for dairy demand recovery in China – the world’s largest dairy importer – even further into the future. Lower demand for dairy imports in China has reduced global dairy prices and production.
“Driven by reductions in most key global regions, milk production from the Big 7 export regions is now anticipated to grow by 0.3% year-on-year in 2023, downgraded from last quarter’s estimate of 0.7%. Into 2024 output is expected to climb by 0.4%, far less than the 1.6% annual average gain from 2010-2020,” Higgins explains.
She says slowing global milk production will eventually match the tepid demand growth noted in most regions, preventing further significant price declines.
While the immediate outlook remains challenging, Higgins says there is a ray of optimism for the months ahead as the US Class III milk price and the GDT-weighted average price both fell to Covidlevel lows in recent weeks, allowing buyers to replenish stocks at bargain prices.
Although the Global Dairy Trade (GDT) index has weakened, demand from China still accounts for roughly 30-40% of sales since Q2 and demand from Mexico - the second largest dairy importer - has also been robust.
These factors make a demand-led resurgence in global dairy markets in the months ahead a growing possibility.
Higgins says if buyers feel confident prices have hit a low this cycle and flock to buy products en masse, this could create a shortage of milk and increase demand, creating a whiplash like effect for global dairy prices.
While this may provide some reason for optimism over the coming months, dairy farmers will need to manage through the current financial pain first. Weaker Chinese import demand has seen Rabobank revise its milk price forecast for this season down to NZ$6.75/ kgMS, in line with Fonterra.
Higgins says there are several watch factors for the coming months, which hold both ‘upside’ and ‘downside’ risks for global milk prices.
“Chinese import demand remains the most influential of these, so any signals of increased Chinese buying will be monitored closely, especially due to weaker forecasted milk production growth in dairy export regions.”
The sale of Fonterra’s global consumer and related businesses is expected to be completed within two months.
Fonterra is boosting its butter production capacity to meet growing demand.
For the most part, dairy farmers in the Waikato, Bay of Plenty, Tairawhiti and the Manawatu appear to have not been too badly affected by recent storms across the upper North Island.
South Island dairy production is up on last year despite an unusually wet, dull and stormy summer, says DairyNZ lower South Island regional manager Jared Stockman.
Following a side-by-side rolling into a gully, Safer Farms has issued a new Safety Alert.
Coming in at a year-end total at 3088 units, a rise of around 10% over the 2806 total for 2024, the signs are that the New Zealand farm machinery industry is turning the corner after a difficult couple of years.

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