Thursday, 03 December 2020 05:55

'Doffing' claim hits Alliance result

Written by  David Anderson
Alliance chair Murray Taggart has described the past year as 'challenging'. Alliance chair Murray Taggart has described the past year as 'challenging'.

An historic employee entitlement claim of nearly $20 million severely dented meat processor Alliance Group’s annual result this year.

The company has announced an underlying profit of $27.4 million on turnover of $1.8 billion for the year ending 30 September 2020.

However, a $19.9m provision – relating to the historic employee entitlement claim – saw its annual profit drop to $7.5 million before tax.

The meat processor says it is trying to resolve the claim for “historic partial non-compliance for employee entitlements” – known as donning and doffing – with a proposal waiting for ratification by the New Zealand Meat Workers Union.

Alliance’s poor result means there will be no profit distribution to shareholders this year. Chair Murray Taggart says the result reflects the “challenging operating environment” for the company in 2020.

Despite this, he claims it was a “credible performance for the company” – given the disruption and volatility in global markets due to Covid-19.

“The co-operative has faced challenges on many fronts. Like many businesses, we have been impacted by the pandemic,” Taggart says.

“However, our farmers also experienced extreme weather including drought, snow and flooding in parts of the country and difficult growing conditions.

“These on farm challenges also flowed through to the co-operative.”

Chief executive David Surveyor says the company’s response to these challenges was pleasing.

“We are proud of how our people across the business responded to the Covid-19 situation. Our people went above and beyond to deliver for our farmers, our customers and the country.”

He adds that while the season began with high protein prices for red meat, driven in part by African Swine Fever impacting the Chinese pig herd, there was a price correction as China took measures to curb protein inflation which reduced farm gate lamb prices.

“This was further compounded by the spread of Covid-19 across the globe and the resulting lockdowns, which resulted in people movement restrictions and massive disruption to the food service sector.”

Covid-19 also impacted Alliance’s processing operations with new operating protocols limiting capacity for farmers.

Surveyor says this year’s result excludes any money the company may be eligible for under the Government Wage Subsidy Scheme.

“Alliance and the Ministry of Social Development are currently working in a principled and constructive manner to resolve the amount Alliance is entitled to retain,” he explains.

“None of this amount will be recognised until discussions with the Ministry of Social Development are complete.”

He says the company has already returned money that was “not required for the purpose of retaining jobs and income.”

More like this

Still a slow boat to China!

Hopes of NZ sheepmeat prices picking up anytime soon in the country's key export market of China looks highly unlikely.

Back to the tractor!

Alliance Group chair Murray Taggart is looking forward to spending more time on farm as he steps down after a total of about 18 years on the meat co-operative's board, including the last 10 years as chairman. Nigel Malthus reports...

SFF joins the slaughter

Meat processor and exporter Silver Fern Farms Ltd has joined fellow South Island-based meat company Alliance Group in reporting a big loss for the past year.

Stock beginning to flow as market headwinds gather

Alliance Group says following delayed livestock flows - due to ideal growing conditions in both the North Island and the southern South Island - sheep and beef processing numbers are starting to crank up in the move to autumn.

Featured

Vaccinate against new lepto strain

A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

National

Celebrating success

The Director General of MPI, Ray Smith says it's important for his department to celebrate the success of a whole…

Cyclone's devastating legacy

One of the country's top Māori sheep and beef farms is facing a five-year battle to get back to where it…

Machinery & Products

Factory clocks up 60 years

There can't be many heavy metal fans who haven’t heard of Basildon, situated about 40km east of London and originally…

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

» Latest Print Issues Online

The Hound

Cut with care

OPINION: The new government has clearly signalled big cuts across the public service.

Bubble burst!

OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter