Methane emission target reset
OPINION: For close to eight years now, I have found myself talking about methane quite a lot.
Feds' dairy chair says farmers must be on the lookout for upcoming issues.
Andrew Hoggard told his group’s annual meeting that environmental groups haven’t stopped paying attention, the trade unions haven’t moved on to something else and everyone else who is looking for a ‘dog to kick’ to raise their profile will target dairy.
He asked who knew that David Shearer was still in Parliament, until he made his comments on the price of milk.
Hoggard believes the biggest issue facing the dairy industry is the cap on nitrogen and how this is allocated.
“We have had calls for moratoriums on dairy conversions, but surely the priority needs to be agreeing on acceptable water quality standards for various catchments and then devising a fair and equitable allocation regime across all sectors.
“Coming up with such a system is the huge challenge we face right now and coming up with smart solutions in this space is where we need to be devoting our time,” he says.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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