M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
While farmers and growers up and down the country are busy working during the COVID-19 lockdown, they are not the only essential service in the primary sector doing their bit for NZ.
Many other people in the food and produce processing sector are also hard at work.
However, there a lot of farmers out there who are highly appreciative of the hard and dedicated work these essential workers in the dairy and meat processing plants around NZ are doing.
One such group is the Coogan & Hocken family of Matarata Downs – a sheep & beef breeding & fattening farm from Tarata, Taranaki – who made a standout video to show their appreciation of all the workers at Silver Fern Farms processing plants around NZ.
Watch the video below.
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The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.
A strong sense of community involvement is what propelled the Federated Farmers' North Canterbury president Bex Green to the honoured title of the Feds' Advocate of the Year 2026.
The country's second largest milk processor is warning against 'complacency' during a review of competition regulations in the dairy sector.

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