Rural Communities Receive Wellbeing Boost
The Government has announced its support for 18 community-based initiatives through its Rural Wellbeing Fund.
Marlborough Federated Farmers has raised concerns for the mental wellbeing of drought-impacted farmers in the top of the South Island.
Marlborough Federated Farmers has got some real concern about the mental wellbeing of farmers and their families in the region because of the drought and there’s a lot of pressure starting to build.
These comments come as the Government classified the top of the South Island as medium-scale adverse drought event, which has been welcomed by local farmers.
Earlier this month, Agriculture Minister Todd McClay classified the drought conditions in the Marlborough, Tasman and Nelson districts as a medium-scale adverse event. He says this formally acknowledges the challenging conditions facing farmers and growers in the district.
McClay says these districts are in the grip of an intense dry spell and knows this has made day-to-day conditions on the ground extremely tough for farmers and growers.
“I know farmers and growers in other parts of the country are also experiencing dry conditions and we’re keeping a close eye on the situation in those regions.”
Meanwhile, Rural Communities Minister Mark Patterson has been in the region to see firsthand the problems facing farmers and growers.
“This decision to declare a drought will unlock further support for farmers and growers, including tax support,” Patterson explains. “This is on top of funding of up to $20,000 made available to the Top of the South Rural Support Trust last month to provide extra support.”
Local Federated Farmers provincial president Evan White says it’s a huge relief for local farmers that the Government has recognised the severity of the drought. He says even just having recognition of how extreme things have been will go some way to boosting morale – particularly in areas where they’ve been hit the hardest, like south of Blenheim.
“Creeks that have never dried up before have stopped flowing, everything has browned off, and 50-yearold native plantings are starting to die. Stock water is under real pressure as wells dry up. Summer crops are failing, and farmers are having to chew into livestock feed set aside for winter,” he says.
White adds that even if there was rain now, it’s debatable how much good it will do this late in the season. He says it’s been a challenging season already with low stock prices, especially for lamb. Inflation and rising interest rates are also hitting the sector hard.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.

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