Global beef trade set for growth driven by Asia – Rabobank report
Global beef trade is expected to grow steadily over the next five years, driven by increasing demand from Asia and strategic export expansions by South American countries.
Applications for the 2025 intake of the Rabobank New Zealand Graduate Programme are now open.
The 18 month-long programme offers university graduates with an interest in agri banking the opportunity to begin their careers, says Rabobank.
Six graduates from around the country will be selected for the programme, where they will gain experience and be given career development support, within the bank’s country banking division.
Announcing the opening of applications, Rabobank New Zealand general manager for country banking Bruce Weir says the bank officially launched its Graduate Programme in 2021 and more than 35 graduates had now been employed as part of the programme.
“As a food and agri banking specialist, Rabobank is well aware of the need to continue to attract energetic and talented young people into roles across the agri sector,” he says.
“Alongside our client council network, we have a really strong focus on creating more pathways for young people within the industry, and the Graduate Programme is one of the key initiatives we undertake to support this objective,” he says.
Applications for the programme close on Wednesday 19 June 2024 and the new intake of graduates will begin the programme early next year.
According to Weir, up to 15 graduates will be shortlisted for the six positions on offer and, for the first time, all short-listed candidates will be invited to attend a one-day in-person assessment session in Rabobank’s Wellington office.
“The day will provide graduates with a unique opportunity to showcase their energy, skills and capabilities, meet staff from several teams across the bank, and to get a feel for what it’s like working for a specialist agri bank,” he says.
“It will also allow us to evaluate graduate competencies and help ensure we’re selecting the graduates who are the best cultural fit for the bank.”
One of the 2023 intake of graduates, Max Robertson, says the programme had provided him with the opportunity to live and work in different parts of the country and gain experience across a range of agricultural industries.
“My first rotation was in the New Plymouth office, and going out into the regions and to somewhere I hadn’t been before was a bit daunting at first,” he said.
“But it provided me with a real foothold to start successfully within the bank and ensured I was put outside my comfort zone.”
Metallica's charitable foundation, All Within My Hands (AWMH), teamed up with Meet the Need this week for a food packing event held at the New Zealand Food Network warehouse in Auckland.
After two years, Alliance Group has returned to profit.
According to Zespri's November forecast for the 2025/26 season, returns are likely to be up for all fruit groups compared to the last forecast in August.
Next month, wool training will reach one of New Zealand's most remote communities, the Chatham Islands - bringing hands-on skills and industry connection to locals eager to step into the wool harvesting sector.
Farmers' health and wellbeing will take centre stage with a new hub at the 2026 East Coast Farming Expo.
Dannevirke farmer Dan Billing has been announced as the new national chair of Beef + Lamb New Zealand's (B+LNZ) Farmer Council.

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