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Toyota's massive site in the automotive precinct at Fieldays will showcase its extensive range of SUVs.
From the trendy C-HR to the powerful V8 Land Cruiser 200, these vehicles build on a 60 year heritage.
A notable SUV addition will be the Next-Gen RAV4 including for the first time a hybrid electric version to complement the hugely popular Adventure models.
The Kiwi icon and mainstay of rural NZ, the Toyota Hilux, will be hot to see, and site visitors can try their hand at the Hilux ‘Spin to Win’ game which might win them a 4WD trip with a Toyota Ambassador.
Getting its first public outing will be the new look Hiace van with lots of new technology expected to cement its position as NZ’s favourite van.
Visitors can learn more about Toyota technology in the Innovation Zone.
For example, the company says “augmented reality is the best way for people to understand how the self charging hybrid electric system and the Safety Sense package work in the new Corolla hybrid”.
For a breather, visitors can enjoy Toyota’s ‘Drive Happy’ hospitality -- coffee and toasted sandwiches to combat the winter chill.
Site: corner of I Road and C Street in the automotive precinct.
Kaikōura families affected by July's severe storm have found a practical solution to a problem that's kept some children away from regular schooling for weeks: a washed-out section of Inland Kaikōura Road, which has stopped the local school bus from running its usual route.
Walking around the Fieldays this year, expected most of the conversations to be about machinery purchases and farm infrastructure upgrades. Instead, one topic seemed to keep cropping up more frequently with farmers – the price of PKE.
While hybrids and PHEVs have not usually been the focus of farmers and rural dwellers, the current Iranian-driven fuel crisis has pushed up fuel costs and created a new interest in the genres.
A new digital assistant is now helping Ballance Agri-Nutrients farmers speed up nutrient information and ordering.
OPINION: At Fieldays this year, one theme kept surfacing across the sector: global shocks are no longer something that happens “over there”. They are now translating quickly into local, farm-level impacts through increasingly complex and connected channels.
Bigger, bolder salads packed with colour, crunch and flavour are making headlines overseas — and the arrival of fresh spring vegetables means New Zealanders can now get chopping too, creating their own Great Kiwi Spring Salad.
Chinese beef trade quotas and a looming suspension of Brazilian beef imports into the European Union are expected to reshape global beef trade flows over the remainder of 2026, with implications for New Zealand exporters, according to Rabobank's Q3 Global Beef Quarterly report.
James Blair, an agronomist for AS Wilcox and the Pukekohe regional champion, has won the 2026 Young Grower national title.
An Auckland gelato shop and an established New Zealand ice cream maker have both been named Supreme Champions at the NZ Ice Cream & Gelato Awards 2026.
As the cost-of-living crisis continues to put pressure on household grocery budgets, new figures show pork remains one of the most affordable fresh meat options for New Zealand families.
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