Silver Fern Farms roadshow highlights global demand
The second event in the Silver Fern Farms ‘Pasture to Plate Roadshow’ landed in Feilding last week, headed by chair and King Country farmer, Anna Nelson, and chief executive Dan Boulton.
Your old mate reckons former Silver Fern Farms sales manager Grant Howie has done a poacher-turned-gamekeeper conversion since he left the meat company to do business on his own account.
Howie in his former life was the chief salesman of red meat products on behalf of SFF. However, earlier this year the former meat man took over the The Craft Meat Company in Dunedin and has recently hit the supermarket shelves with a plant-based ‘No Meat Mince’’ with ingredients such as mushrooms, tomatoes, almonds, coconut oil and soy protein. Howie, a 30-year food industry veteran, said the rise of alternative proteins was arguably the biggest trend in Western food. This old mutt wonders what Howie’s ex-colleagues and former farmer suppliers at SFF think of his new venture.
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