Getting sheep shape at Pyramid Farm
The vineyards at Pyramid Farm in Marlborough’s Avon Valley have never been run of the mill, with plantings that follow the natural contours of the land, 250 metres above sea level.
A mate of the Hound recently attended an open day at the Spring Sheep Milk operation, held at Matangi in Waikato. At least 300 visitors showed up -- so lots of interest.
Of course, the customary health and safety humdrum was enforced, with everyone decked-out in high viz jackets and forced to sit through a 40-minute presentation.
The safety measures including having all these interested onlookers standing behind a fence to watch the sheep being milked. Our mate reports there was also an ‘evacuation plan’.
Apparently he didn’t realise sheep were so dangerous. By all accounts, the old edict ‘run like f**k’ is no longer appropriate when the proverbial hits the fan.
On the eve of his departure from Federated Farmers board, Richard McIntyre is thanking farmers for their support and words of encouragement during his stint as a farmer advocate.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
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