Proactive and well-prepared farmers and lenders stand to gain from the introduction of the Farm Debt Mediation scheme, according to Scott Abel and Bridie McKinnon from law firm Buddle Findlay.

Milk cooling is consistently a focus of regulators and customers, says Fonterra.

FMG insurance cover on 30,000 tractors in New Zealand positions it uniquely to understand its customers daily problems.

What could the tachinbo, kaizen and ishikawa techniques of a Toyota assembly plant offer to a Kiwi dairy farm?  Plenty, says Jana Hocken, in fact enough to fill a book.

A new horticulture recruitment and training cooperative has started in Te Puke, aiming to smooth the supply of workers to orchards.

One change to your dairy system can reduce costs, shorten milk-out time, prevent cup slip, lower somatic cell counts and boost milk yield.

The largest government funding for a research project in primary industries promises good news for vineyard owners concerned about future labour shortages.

Right now antibiotics are treating serious diseases worldwide, but resistance threatens the future of this essential form of defence.

Plate heat exchangers (PHE) are the most cost-effective way to cool milk, says DairyNZ.

Best known as the dairy capital of New Zealand, Waikato can also claim to be the nation’s home of tea.