Monday, 21 June 2021 16:30

Callaghan Innovation: Technology opportunities in Covid crisis

Written by  Sophie Preece
The Agritech Connector event included Pernod Ricard Winemakers’ autonomous tractors. Photo by Jim Tannock The Agritech Connector event included Pernod Ricard Winemakers’ autonomous tractors. Photo by Jim Tannock

Covid-19 has escalated the need for greater automated solutions within vineyards, orchards and farms, says Nicky Molloy, Business Innovation Manager for Agritech at Callaghan Innovation.

Labour, productivity and sustainability are the most significant global issues in the agriculture sector today, and closed borders have created a “burning platform” for accelerated change, she says.

Callaghan Innovation, the New Zealand Government’s innovation agency, held an Agritech Connector Event for the wine sector in Marlborough last month, bringing together key research, tech and industry players, including the robotics and augmented reality developments of the transdisciplinary MaaraTech Human Assist project and the work behind Pernod Ricard Winemakers’ autonomous tractor Oxin, developed in collaboration with Marlborough-based tech company Smart Machine.

It was also an opportunity for Callaghan to explain the Government’s Agritech Industry Transformation Plan - launched in July 2020 – around accelerated commercialisation in the agritech space, and the “power of purposeful connection”, says Nicky.

Callaghan’s aspiration is to have tech companies thinking global “from day one”, she adds. “New Zealand understands that it can’t solve these issues on its own and is joining forces globally to accelerate the pace of change.”

New Zealand horticulture technology companies and researchers have been identified as “world-leading”, and it’s clear New Zealand has the capability, expertise and attitude to take a world leadership role,” says Nicky. “But we underate ourselves wildly. We get awesome feedback when we go offshore, but we are not great at telling our story, and we’re not great at getting offshore and pushing ourselves out there.” That means overseas companies with “equal or less technology” get more investment than those here, “because we are not showcasing ourselves in a very good way”.

The answer is to “think about what the global offering is, but work locally to solve it”, she says. “If we look at what is happening in New Zealand we have lots of small companies solving small problems with one grower, and not figuring out how to scale.” The Transformation Plan tries to address that. “Our growers are not tech companies. We need tech companies to be tech companies and growers to do growing, and for them to work really well together, in partnership.”

The agritech events, also being held with other industries in other regions, are also about “cross pollination” between industries and developing technology, she says. “Trying to get the apple industry to see what happens in wine and wine to see what happens in apples.”

Technology will also help industries tackle ongoing imperatives, from climate change and sustainability to creating more high-value, meaningful jobs. “Technology plays a pivotal role in enabling growth in high-value agriculture through targeted agricultural technology and robotic solutions.”

More like this

New technology will help

Blockchain and distributed ledger technologies have the potential to help our primary industries capture high-value niches, according to a new report.

NZ needs to get bolder

New Zealand companies aren’t bold enough when taking innovation overseas, says Callaghan agritech innovation expert Nicky Molloy.

» Latest Print Issues Online


Editorial: Plenty of tears

Editorial: Plenty of tears

OPINION: Rachael Cook is the smiling grape grower on this month’s cover, tending vines on the miniscule, beautiful and dream-driven vineyard…

Popular Reads

Ten years of Méthode Marlborough

New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…

Sustainability Success

Taking two sustainability awards at two events on a single evening felt like "true recognition" of the work Lawson's Dry…