"Our" business?
OPINION: One particular bone the Hound has been gnawing on for years now is how the chattering classes want it both ways when it comes to the success of NZ's dairy industry.
Few farmers will be surprised to know that the 2015-16 season was the most challenging year yet for them.
Figures released at DairyNZ’s annual meeting in Ashburton last week show the 2015-16 milk price of $3.90/kgMS was the lowest in ten years and it hit farmers who last season were on average operating at a break-even cost of $5.25/kgMS.
DairyNZ board chair Michael Spaans says despite an obvious shortfall in farm income, last season farmers worked to cut their costs of production.
“Our data shows farmers have become more efficient and fine-tuned their farm management – so much so, that in August we revised the average farm’s break-even cost down to $5.05/kgMS for 2016-17,” Spaans told the meeting.
“This is a rare positive from a period of low milk prices, and farmers should be immensely proud of it. Farmers’ ability to sharpen their pencils and remain focused is the key to maintaining our industry’s international competitiveness.”
The 2015-16 challenges were compounded by the low milk price in 2014-15. With no significant retrospective payments from the previous season, many farmers in 2015-16 increased debt to cover costs.
The previous 2014-15 season had been somewhat buffered by the $8.40/kgMS price of 2013-14.
Nationally, dairy farmers produced 1.862 billion kgMS, worth $8b in 2015-16.
The industry’s milk production benefited the NZ economy by $12.2b from dairy exports in 2015-16 and provided around 35,000 full-time jobs on-farm and a further 14,500 jobs in milk processing and wholesaling.
DairyNZ chief executive Tim Mackle says 2015-16 was another busy year for DairyNZ, which spends in the industry the $67m levy it gets from farmers, plus extra government and commercial cash.
“Spending farmers’ money in a wide range of programmes is designed to deliver direct benefits for farmers and the industry as a whole,” says Mackle.
“While each year we focus on supporting farmers through immediate issues such as managing the low milk price, we also maintain our long-term work in research, environmental management and our workforce.”
This coming year, $16m will be spent on farm profit, biosecurity and product integrity. Environmental work will receive $12m.
Following a recent overweight incursion that saw a Mid-Canterbury contractor cop a $12,150 fine, the rural contracting industry is calling time on what they consider to be outdated and unworkable regulations regarding weight and dimensions that they say are impeding their businesses.
Trade Minister Todd McClay says his officials plan to meet their US counterparts every month from now on to better understand how the 15% tariff issue there will play out, and try and get some certainty there for our exporters about the future.
A landmark New Zealand trial has confirmed what many farmers have long suspected - that strategic spring nitrogen use not only boosts pasture growth but delivers measurable gains in lamb growth and ewe condition.
It was recently announced that former MP and Southland farmer Eric Roy has stepped down of New Zealand Pork after seven years. Leo Argent talks with Eric about his time at the organisation and what the future may hold.
It's critical that the horticulture sector works together as part of a goal to double the sector’s exports by 2035.
RaboResearch, the research arm of specialist agriculture industry banker Rabobank, sees positives for the Alliance Group in its proposed majority-stake sale to Ireland's Dawn Meats.
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