Fonterra’s exit from Australia ‘a major event’
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Fonterra remains on track to deliver around $1 billion of capital to farmer shareholders and unit holders in two years.
The co-op is continuing the ownership review of its Australian business and the divestment for its Chilean business, Soprole, is underway.
Fonterra chief financial officer Marc Rivers says both processes are running smoothly.
He expects a lot of interest in the Soprole business which has been performing strongly.
The Australian business review is more complex, he says, given its connection to Fonterra's New Zealand business.
Rivers says the co-op is not rushing to make a decision on both businesses.
"We're taking our time to ensure the best outcomes for both businesses and remain confident on delivering on our intention to return to our shareholders and unit holders by FY24," he says.
As New Zealand marks the United Nations’ International Year of the Woman Farmer 2026 (IYWF 2026), industry leaders are challenging the misconception that women only support farming.
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
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