New Zealand Dairy Industry Awards 2026 Winners Recognised for Innovation
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
The design and construction of an effective dairy effluent system is a complex process.
It requires the assistance of experts who are qualified and experienced in the field. Communication with the system designers, installers and contractors will be crucial to ensure the result is fit-for-purpose in your farming situation.
According to DairyNZ, a good effluent service provider will offer:
DairyNZ recommends that designers and installers should be involved in the project from start to finish supervising the quality and standard of workmanship during the installation and commissioning of the system. They should be willing to stand by their work.
DairyNZ also recommends farmers use suitably qualified and accredited effluent system designers.
Make sure the system will be up to the job, it says.
A poorly designed system will be expensive and frustrating in the long term, particularly for the farm team. Like milking too many cows through a dairy, it can be done, but it takes longer and the likelihood of fatigue, breakdown and general frustration is extremely high.
A system which is poorly designed may result in problems such as:
"It is important to think about potential changes to the farm system, especially intensification, including an increase in cow numbers, greater use of stand-off and feed pads or the addition of wintering facilities.
"If these are desired but finances don't allow you to accommodate these now, plan for a staged expansion to the system as you require it. Get the system designed with the changes in mind - it can save a big expenditure in the future."
Developing pasture species that enable farm animals to produce less biogenic methane and nitrous oxide is a critical tool in NZ's quest to reduce greenhouse gas emissions (GHGs).
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
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