The real emergency
The nutters of the green world, aided and abetted by the lamestream media, are rewriting the English language for the worse.
OPINION: Still with Greenpeace, the organisation’s push for a price on agricultural greenhouse gas emissions is gaining momentum since the swearing in of the new Labour Government.
Former Greens leader and Greenpeace New Zealand executive director Russel Norman says a price needs to be put on agricultural emissions.
“You’ve got to start that in this term – none of this nonsense about kicking the can two elections down to 2025.”
What he’s talking about is a climate action plan announced by the Government last year that would see livestock emissions enter the Emissions Trading Scheme in 2025.
Ministers at the announcement, including Green Party co-leader and Climate Change Minister James Shaw, agreed to allow farmers to manage their own methane emissions until then.
Norman, however, wrongly thinks that with the strong mandate, Labour and Greens have the right to trample on agreements made last term.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.
OPINION: Microplastics are turning up just about everywhere in the global food supply, including in fish, cups of tea, and…
OPINION: At a time when dairy prices are at record highs, no one was expecting the world's second largest dairy…