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How can the state-owned Pamu Farms (formerly Landcorp) justify keeping the loudmouth freshwater ecologist Dr Mike Joy, of Victoria University, on its environment reference group?
According to Pamu’s website, Joy is one of a six-member committee helping in its “rejuvenation strategy”.
Have Pamu directors and managers read Joy’s recent opinion article in The New York Times where he blames dairy for rising nitrate levels in rivers and rubbishes NZ’s claim to a clean green environment?
Rightly, dairy industry leaders have labelled Joy’s article “un-Kiwi”. Let’s see if Pamu thinks along the same lines.
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One of Fonterra's largest milk suppliers says Fonterra's board and management have got what they wanted - a great turnout and a positive signal from shareholders on the sale of its co-operative's consumer and related business.
The first calves of a new crossbred dairy-beef offering are now on the ground at a Pamu (Landcorp) farm near Taupo.
State farmer Pāmu (Landcorp) has announced a new equity partnership in an effort to support pathways to farm ownership for livestock farm operators.
The Government has appointed three new members to the board of state farmer Landcorp Farming Ltd, trading as Pāmu.
Fonterra Edendale has been recognised with the Mars Dairy Supplier Quality Award for the top performing supplier sites in the global food company's dairy supply chain.
Sheep milk processor Maui Milk has achieved grass-fed certification of milk supply against the AsureQuality Grass-Fed Scheme.
OPINION: What goes up must come down. So, global dairy prices retreating from lofty heights in recent months wouldn’t come as a surprise to many farmers.
Fonterra directors and councillors are in for a pay rise next month.
Federated Farmers says it is cautiously welcoming signals from the Government that a major shake-up of local government is on its way.
Ashburton cropping and dairy farmer Matthew Paton has been elected to the board of rural services company, Ruralco.
OPINION: Dipping global dairy prices have already resulted in Irish farmers facing a price cut from processors.
OPINION: Are the heydays of soaring global demand for butter over?
