Fonterra is dropping its 2018-19 forecast payout by up to 50c/kgMS.

Prime Minister Jacinda Ardern and Biosecurity Minister Damien O’Connor have announced a recovery package to help farmers get back to business more quickly after being cleared of Mycoplasma bovis.

Dairy farmers are pleased that Land, Air, Water Aotearoa (LAWA) results show improved water quality across the country.

It's NZ cheese month and local cheesemakers want consumers to buy more local products.

The Global Dairy Trade (GDT) price index is at a two-year low, but there is some good news ahead, says Rabobank dairy analyst Emma Higgins.

Global dairy prices have fallen again and supply expectations out of New Zealand might be at play.

A review is underway of the NZ dairy herd improvement regulatory regime.

One in five of all people wanting to take up a dairy apprenticeship is coming from Auckland.

The chairman of Waikato milk processor Tatua says the record 2017-18 annual result came on the back of a great team effort.

The new range of Kuhn Profile double-auger mixers are designed for intensive use, with capacities starting from 18cu.m, ideal in tight spaces, and to 34cu.m for users doing larger jobs.

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