Goats have been used for milk production for at least 9000 years, but in New Zealand dairy goats are a relatively recent introduction. 

Keeping goats can be a challenge for the farmer, but it's worth the effort.

When Lisa Hicks and partner Graham Sorensen opted for a career change in their early 40s they followed their passion for farming, reports feed maker SealesWinslow.

Fodder beet, while having been grown in New Zealand for many years, has only recently gained popularity as an important part of dairy cow winter feeding systems.

I never really liked 2036. She was the wild one as a calf. Then as a heifer she had a “spooky” look in her eye and she was always the one who went the wrong way when trying to get a mob through a gate.

Minister for Primary Industries Nathan Guy says the dairy industry should be ‘loud and proud’ about their environmental credentials.

Antimicrobial resistance (AMR) is the buzzword in the animal health sector. In a series of articles, microbiologists Greg Cook and Adam Heikal explain AMR and look at how the agriculture sector should respond.

Stock could face increased risk of nitrate poisoning, say Ravensdown experts Jeremy Klingender and Dr Julie Wagner.

A combination pour-on that is rain resistant has been released by local company Alleva Animal Health.

The weather in the next two months will play a big part in how dairy farmers in Northland cope in the new season. That’s the view of DairyNZ’s regional leader in the province, Chris Neill.

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