Red meat is unfairly a scapegoat in the fight against climate change, says a European academic.

Could robots soon replace humans in picking fruit? 

Robotics has moved out of the talking stage and into the early doing stages, says the chief executive of Plant and Food Research, David Hughes.

New technologies on the horizon were the focus of the recent Horticulture Conference 2019, says HortNZ chief executive Mike Chapman.

The Government is paying another $4.7 million to keep the Telford farm campus going for another two years.

MPI’s director-general, Ray Smith, wants his staff to engage more with the rural sector.

Differences are publicly emerging between farmer leaders and DairyNZ over support for the Government’s policies on sustainability.

Agriculture Minister Damien O’Connor is setting up a ‘taskforce’ on the animal welfare issues of winter grazing.

Meat eaters shouldn’t relinquish all advocacies on animal welfare to lobby groups, says Freedom Farms general manager Hilary Pearson.

New National agriculture spokesman Todd Muller says he will spend time listening to the views of the primary industries.

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