Hawke’s Bay sheep and beef farmers warned to monitor stock water wells
Sheep and beef farmers in Hawke's Bay are being urged to keep a close eye on the wells that supply water to their stock.
Farmers are hoping that processing capacity at meat plants will return to normal within a month.
Federated Farmers president Katie Milne says the meat companies are working hard to achieve normal processing capacity.
“The works assure us they are catching up fast and will be close to normal soon – sheep much sooner than beef,” Milne told Rural News.
“The North Island is further through their kill than the South Island. Hopefully by mid-June things will be near right again.”
Covid-19 meat processing protocols, which require physical distancing between employees to prevent the spread of the virus, reduced the industry’s processing capacity in level 4 by about 50% for sheep and lamb and 30% for beef.
Longer wait times, up to six weeks in some cases, put additional pressure on winter feed resources as farmers were forced to hold on to stock for longer.
Alliance chief executive David Surveyor has told farmers that the company is continuing to increase processing capacity across the network.
“Our plants are running overtime, extended shifts and at weekends,” he told suppliers in an email last week. “We are also transporting livestock from the South Island to the North Island to ease the pressure in the south.”
Surveyor says the co-op is on track to reach its Alert Level 3 target of over 90% capacity for ovine and over 95% for bovine across the network.
“The Meat Industry Association is working on a new processing protocol for Alert Level 2 and there is an expectation this will enable us to increase capacity further,” he says.
Meanwhile, Alliance will be offering a deer supply contract from July through to December 2020.
Surveyor says this will provide farmers with some certainty, helping manage risk during significant market uncertainty.
He says Alliance has been responsibly managing its inventory and sales.
“However, there does appear to be some inventory build-up in global markets and we expect this to impact sales prices in the short to medium term.
“We continue to have long term confidence in the deer industry,” Surveyor says.
Coming in at a year-end total at 3088 units, a rise of around 10% over the 2806 total for 2024, the signs are that the New Zealand farm machinery industry is turning the corner after a difficult couple of years.
New Zealand's animal health industry has a new tool addressing a long-standing sustainability issue.
The Government has announced that ACC will be a sponsor of this year's FMG Young Farmer of the Year competition.
As veterinary student numbers grow to help address New Zealand's national workforce shortge, Massey University's School of Veterinary Science is inviting more veterinary practices to partner in training the next generation of vets.
South Island dairy farmers will soon be able to supply organic milk to Fonterra.
Norwood has announced the opening of a new Tasman dealership at Richmond near Nelson next month.

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