MPI Boss Says H5N1 Will Inevitably Reach New Zealand
Don’t worry about it but just be aware - that’s the message from Ministry for Primary Industries (MPI) director-general Ray Smith as the H5N1 strain of bird flu is found in Australia.
Biosecurity Minister Damien O’Connor is celebrating a new milestone in the fight against wilding conifers.
Speaking yesterday at the 2022 Wilding Pine Conference in Blenheim, O’Connor said there was a visible difference from the work done to get the upper hand on wildings.
“Analysis showed that left unchecked, wildings would cost the economy $5.3 billion,” O’Connor told attendees.
He says the Government had made the right call when it announced $100 million of Jobs for Nature funding at the 2020 conference.
“The National Wilding Conifer Control Programme has since treated more than two thirds of the known infestations around the country at least once.
“From the dune lakes of the Te Aupōuri Peninsula in Northland, to the high country of Molesworth, and to the sacred Motupōhue Bluff Hill at Invercargill, the scenes are striking. Native tussock, bush and grazing land are recovering, and the outlook for biodiversity is brighter.”
O’Connor says that two phases of control have been completed across 33% of the national known infestation, and a first phase of control has been performed on a further 37%.
“That means the spread has been stopped or slowed in these areas, and efforts can shift to stopping re-infestation over the next few years - which is progressively less costly.”
In 2018, a cost benefit analysis report showed that if the programme focused control efforts on 1.8 million hectares of the most vulnerable landscapes, it could protect 7.25 million hectares from further infestation.
The programme looks set to exceed that target.
“The control of wilding pines delivers huge benefits for New Zealand’s economy and rural communities and supports resilience to the impacts of climate change – through reducing impacts on productive land, hydro-power generation, and reducing the threats from intense wildfires,” O’Connor said.
He said the programme has carried out searching, pulling, sawing, spraying and felling.
Additionally, iwi, community volunteers, landowners and foresters have worked to manage the land, O’Connor said.
“The final $35 million of Jobs for Nature funding will be spent over the next two years to continue the highest priority control work. It will progressively transition cleared land back to landowners where it is feasible for them to take over ongoing management to prevent reinvasion.
“With the results of the control work clear to see and the broad economic benefits understood, I hope to work with organisations to ensure funding is in place to keep up the pace of this essential work.”
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.
New Zealand’s vegetable sector will take centre stage at Parliament today, celebrating a vital industry and sharing a clear, future focused vision for how it can continue to thrive.
New Zealand red meat exports reached a second consecutive monthly record in May, rising to $1.6 billion, according to the Meat Industry Association.

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