NZ exports to EU surge by $3b under free trade deal, says Government
New Zealand exports to the European Union have surged by $3 billion in two years under the New Zealand-European Union Free Trade Agreement.
New Zealand's red meat exports for 2024 finished on a positive note, with total export value increasing 17% over last December to reach $1.04 billion, according to the Meat Industry Association (MIA).
This is only the second month in 2024 where exports exceeded $1 billion.
MIA chief executive Sirma Karapeeva says this reflects a continued recovery in global demand and the resilience of New Zealand’s red meat sector. She says China remained the largest market for the month, with exports steady at $313 million year on year, while other major markets showed significant growth.
“Exports to the US surged 38% to $310 million, while the UK saw a 53% increase to $64 million, and Canada experienced growth of 116% to $46 million,” she says.
Karapeeva says despite a 3% decline in sheepmeat export volume to 37,215 tonnes, the value rose 22% to $378 million, driven by strong demand in key markets.
She says exports to China fell 7% by volume to 20,364 tonnes, yet their value increased by 21% to $135 million. At the same time beef exports saw a slight decline in volume, down 1% to 50,098 tonnes, but again value grew by 22% to $511 million.
“North America was a standout market, with US exports up 13% by volume to 20,600 tonnes and 48% by value to $232 million.
“Exports to Canada saw even stronger growth, up 167% by volume to 3,141 tonnes and 201% by value to $33 million,” she says.
Karapeeva says while the recovery in late 2024 was encouraging, challenging market conditions earlier in the year contributed to an overall 3% decline in total annual exports, which reached $9.86 billion. Total sheepmeat exports declined 3% in both volume and value, amounting to 373,682 tonnes and $3.61 billion.
A key trend was the recovery in chilled meat exports. Chilled sheepmeat exports rose 7% to 38,249 tonnes, with value also up 7% to $664 million. Chilled beef exports increased by 12% to 37,763 tonnes, while value surged 20% to $641 million.
Karapeeva says the resilience of New Zealand’s red meat sector, along with strategic market diversification, has helped us navigate global challenges.
“The strong finish to 2024 and growing demand in key markets are promising signs for the industry heading into 2025,” she says.
Horticulture New Zealand says proposed changes to the Plant Variety Rights Act 2022 will drive innovation, investment and long-term productivity.
More than 1200 exhibitors will showcase their products and services at next month’s National Fieldays, with sites nearly sold out.
Despite difficult trading conditions for European machinery manufacturers brought about conflicts in Ukraine and Iran, alongside the United States imposing punitive tariffs, Italian manufacturer Maschio Gaspardo, has seen turnover increase 12% in 2025 to €390 million (NZ$775m) with a net profit of €11.2 million (NZ$22.3).
New Zealand innovation company Techion, best known for its animal diagnostics platform, FECPAK has signed an exclusive strategic partnership with Farmlands to bring independent animal health disease intelligence to its customers.
Zespri says it welcomes the recently signed Western Bay of Plenty Regional Deal, describing it as an important step towards supporting growth in the region and for New Zealand's kiwifruit industry.
Troubled milk processor Synlait has lost its third chief executive in five years.

OPINION: When Donald Trump returned to the White House, many people with half a brain could see the results for…
OPINION: Media trust has tanked because of what media's more woke members do and say.