Fonterra’s $3.2b capital return to farmers set to boost rural incomes and NZ economy
According to ASB, Fonterra's plan to sell it's Anchor and Mainlands brands could inject $4.5 billion in additional spending into the economy.
There's a chance that the lamb price could hit $9/kg next month.
That’s the view of ASB’s senior rural economist Nathan Penny, who says he’s running out of superlatives to describe the performance of lamb prices.
Data shows the lamb price constantly rising and passing $8/kg, he says, and there is speculation that it could reach the magical $9 number in October.
Penny doesn’t get too carried away about the future for lamb, except to say that whichever way you cut it, prices are strong -- good news after a long lean period compared with other sectors. “The reason for the high prices is strong demand from a number of fronts. We had expected that post-Brexit the UK would weaken substantially, dragging down overall lamb returns, but that hasn’t been the case,” he told Rural News.
“Other markets have stepped up – the US and Europe; those two markets have been strong, so has China.”
Penny says those markets have picked up the UK’s slack, but the UK hasn’t been as bad as he thought it would be. “There’s been pretty good growth globally. Economies have been strong and that has flowed into incomes and demand for lamb. So all up it’s a really good story for lamb and it’s been a while between drinks for lamb producers so the price rise is welcome.”
Penny says there’s a risk that rising lamb prices could make it too expensive for consumers, who would switch to less expensive proteins. But so far the consumers have accepted the lamb prices. After a predicted spike of prices in October, the ASB foresees easing as the season progresses.
Penny thinks the US/China trade wars are playing out a bit more than was first thought, and drought in Australia could see more lamb coming on the international market as farmers seek to cut their losses.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.

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