Editorial: New Treeland?
OPINION: Forestry is not all bad and planting pine trees on land that is prone to erosion or in soils which cannot support livestock farming makes sense.
The Government is teaming up with the forestry and wood-processing sector to attract an additional 5000 workers to the sector.
The move will help the industries grow for a “post-COVID-19 world”, says forestry minister Shane Jones.
The inaugural meeting of the Forestry and Wood Processing Workforce Council is being held today. The council will implement the Workforce Action Plan, that was presented to Jones in January, and identify what should take priority as New Zealand emerges from COVID-19 lockdown.
“The forestry and wood-processing sector is at the heart of many regions and the communities within them. With a workforce of more than 38,500 and contributing more than $6.9 billion in export revenue, it will play a critical role in New Zealand’s economic recovery,” says Jones.
“The world wants our timber and wood products and the industry needs more workers. There is a huge opportunity for people to retrain and take up work in the industry.”
It is estimated the forestry and wood-processing sector will need another 5000 workers by 2025.
The action plan addresses common forestry and wood processing workforce challenges by complementing and building on existing initiatives, as well as beginning new ones.
“COVID-19 has been unprecedented global event, but one thing remains the same, New Zealand has some of the best timber and wood products in the world, we need a skilled workforce to keep this sector moving forward, and the world wants our high quality products. We need to seize that opportunity,” says Jones.
The Forestry and Wood Processing Workforce Action Plan 2020-2024
and a high level summary can be found on the MPI website here.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.

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