HortNZ supports new water storage plan
Horticulture New Zealand has welcomed the Hawke’s Bay Regional Council’s decision to advance plans for a new water storage facility on the Heretaunga Plains.
Auckland-based marketing manager Bernadine Guilleux has joined the Horticulture New Zealand board.
Guilleux was one of the two directors elected by HortNZ members; sitting director Mike Smith was re-elected. Four candidates contested two vacant roles on the board.
Guilleux, marketing manager at Balle Bros in Auckland, is the only female member of the board.
HortNZ chairman Julian Raine says Guilleux has been “immersed in horticulture since childhood and has an impressive CV, including international qualifications, will bring a new perspective to the board”.
"We are conscious the board was all male, so it was great to see three women put their names forward for this election, with Bernadine being successful.
"The board’s goal is that its membership embraces the diversity of Horticulture New Zealand’s grower members."
Horticulture New Zealand represents over 5,000 commercial fruit and vegetable growers who employ about 60,000 people, making a significant contribution to New Zealand’s economy.
Smith has been involved in the kiwifruit industry for 20 years and currently grows kiwifruit in Welcome Bay, near Tauranga. He has been a Horticulture New Zealand director since 2015. He is focused on levy payers getting value for their levy.
The 2025 game bird season is underway with Hawke’s Bay and Southland reporting the ideal weather conditions for hunters – rain and wind.
A group of meat processing companies, directors and managers have been fined a total of $1.6 million for deliberately and illegally altering exported tallow for profit.
New Zealand’s top cheeses for 2025 have been announced and family-owned, Oamaru-based Whitestone Cheese is the big winner.
Waikato farmer, and Owl Farm demonstration manager, Jo Sheridan is the 2025 Fonterra Dairy Woman of the Year.
New Zealand’s special agricultural trade envoy Hamish Marr believes the outlook for the dairy sector remains strong.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association Te Pae Kīrehe (NZVA) awards.
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