Science Snippet: Cryopreservation Protects Grapevines at Lincoln University
A Lincoln University research fellow is working to safeguard grapevine species from extinction, using careful science and liquid nitrogen.
A Lincoln University expert is warning of the cost of focusing on producing food cheaply.
A report into European farming policy 'Does the CAP still fit', co-authored by Lincoln University Professor of Farm Management Alison Bailey, says there is overwhelming evidence at local, national and global levels that food systems need to change.
The paper was for the Food Research Collaboration on the European Union's Common Agricultural Policy (CAP) which provides support to Europe's farmers.
She says, although the CAP is subsidy based, the report contains messages for the New Zealand farming community.
"Agricultural policy across the globe has always tried to do a number of things under the umbrella of supporting the farming community in commodity production.
"A model of one policy objective one policy tool becomes a complex mix of multiple policy objectives achieved through the implementation of additional policy tools," Bailey says.
"This never thoroughly addresses the original, nor additional, objectives."
The report says that for a number of reasons – environmental, public health, economic and social – the model of food based on producing ever more food, ever more 'cheaply', has had serious negative impacts.
This includes the environmental costs of intensive farming and biodiversity loss, while overall food production is a major cause of climate change.
This is true for both Europe and New Zealand, Professor Bailey says.
The report calls for the CAP to move away from focusing on farming to become a Common Food Policy.
"We should not continue to eat diets which add to climate change, pile on costly burdens of disease, and maintain a fantasy that food systems can continue to be fossil-fuel based in an era of rapid climate change."
CAP was still too focused on farming when it needs to reconnect with public health, ecosystems and feeding people well, Professor Bailey says.
The United Kingdom, like all European Union (EU) member states, needs to review its entire food system, regardless of the outcome of the upcoming referendum on EU membership, the report says.
Bailey says New Zealand could well do the same.
To access Does the CAP fit? Go to http://foodresearch.org.uk/does-the-cap-still-fit
Penske Australia & New Zealand has appointed Stephen Kelly as the general manager of its Penske NZ operations, effective immediately In this role he will oversee all NZ branch operations, including energy solutions, mining, commercial vehicles, defence, marine, and rail, while continuing to be based at Penske’s Christchurch branch.
According to the latest Federated Farmers-Rabobank Farm Remuneration Report, released today, farm worker pay growth has levelled off after a post-Covid period of rapid growth.
The Climate Change Commission has recommended maintaining the current New Zealand Emissions Trading System (NZ ETS) settings but warns of a potential unit shortfall as early as 2028.
The Conservative Party warns that the upcoming free trade agreement between New Zealand and India may prioritise increased labour mobility while offering limited reassurance for New Zealand workers.
Southland District Council says it is actively managing the impacts of the current fuel supply challenges to ensure essential services across the district continue to operate safely and reliably.
A large crowd turned out for the last of the field days of the three finalists in this years Ahuwhenua Trophy to determine the top Maori horticulture entity in Aotearoa New Zealand

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