China No Longer Just A Commodity Story - Luxon
China remains New Zealand’s biggest market, taking $23 billion of our exports, but it’s no longer a commodity story, says Prime Minister Christopher Luxon.
A dog has tested positive for Covid-19 in Hong Kong, but experts say people should not panic about animal to human transmission.
The Agriculture, Fisheries and Conservation Department (AFCD) in Hong Kong announced earlier this week that a pet dog had repeatedly tested weak positive for Covid-19.
The dog is showing no symptoms of the illness, however, the weak positive indicates a low-level infection with the virus.
More than 3,000 people have died from the coronavirus outbreak.
Experts from the School of Public Health of The University of Hong Kong, the College of Veterinary Medicine and Life Sciences of the City University of Hong Kong and the World Organisation for Animal Health (OIE) have agreed unanimously that the dog has a low-level infection that was likely caused by human-to-animal transmission.
An AFCD spokesman says this is currently no evidence that pet animals can be a source of infection of Covid-19 or that the virus makes them sick.
The OIE says that the Covid-19 virus is a close relative of other coronaviruses found circulating in Rhinolophusbat (Horseshoe Bat) populations. It says it appears possible that transmission may have occurred from an intermediate host.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.

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