McRae Wins Southern South Island B+LNZ Director Vote
Matt McRae, a farmer from Mokoreta in Southland who runs a sheep, beef and dairy support business alongside a sheep stud, has been elected to the Beef +Lamb NZ Board as a farmer director.
Concern among sheep and beef farmers about environment-related issues is probably holding back production, says a Beef + Lamb NZ economist.
Steve Lys, in Hawkes Bay, says typically sheep and beef farmers have a low environmental footprint. But they tend to get lumped in with dairy farmers and that is making them overly cautious on how they run their farms.
“Some are afraid to use any nitrogen fertiliser because of the environmental impacts that come from it, when the reality is that a small amount – say 40 units of N – would have a beneficial impact at strategic times on their properties,” Lys told Rural News.
“But they would rather not put it on because of the pressure they see on the dairy side.”
Briar Huggett, also from BLNZ, says there is a lot of misinformation about environmental issues in sheep and beef farming circles. They are subject to a lot of hearsay with reports in the media and from colleagues and get a bit panicked about the rules.
Huggett says any problems are often due to catchment differences as farmers try to work out what they need to do.
She says while most farmers on larger holdings get advice early on environmental issues, smaller landholders tend to wait until the last minute to try to sort out their compliance matters.
“It is quite hard to engage these people and I know that some people are not getting the information they need,” Huggett told Rural News. “While it may appear hard, it can be explained simply.
}It’s just the learning process and fear of the unknown.”
She says farmers suffer a lot of angst about regional council rules and the hoops they must jump through in compliance. And although many farming women play a large role in sorting out the paperwork on compliance matters, it’s important for male farmers also to be involved because to meet the new rules, practical actions have to be taken on farm.
Potatoes New Zealand has congratulated Peter Reynolds of TA Reynolds Ltd in Pukekohe on being awarded the Horticulture New Zealand Bledisloe Cup, recognising a lifetime of service and contribution to New Zealand horticulture.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).

A fair question has been raised about how member-funded organisations should conduct themselves when taking a public position on any…
OPINION: It really is getting harder to lampoon government bureaucrats when they do such a good job of it themselves.…