The politics of climate change
OPINION: The Financial Times, a major international newspaper, featured New Zealand on its front page at the beginning of June. It wasn't for the right reasons.
Federated Farmers says the Productivity Commission’s recent recommendations on genetic engineering could provide the answer to greenhouse gas emissions.
“Farmers are intensely interested in further reducing their world-leading GHG emissions footprint per kilogram of food produced, but the Federation has been saying for several years now that we need new tools to do so,” says Feds president and climate change spokesperson Andrew Hoggard.
“Genetic modification is one of those new technologies that offers exciting potential.”
Last year, the Productivity Commission’s ‘Reaching for the Frontier’ final report said the Government should undertake a full review of the regulation of genetic modification (GM) to ensure it is fit for purpose and supports domestic innovation.
“We certainly agreed with that at the time. And at the end of last week, there was finally a flicker of interest from the government,” Hoggard says.
In its April 8th “immediate recommendations” reacting to the Frontier business report, the Government said “Government has long considered that the New Zealand brand and value is best met by maintaining a ‘proceed with caution’ approach. However, we consider it timely to start informed conversations around New Zealand’s use of GM technologies.”
GM ryegrass and potentially other gene editing options have been shown to offer significantly reducing livestock emissions “so it’s well past time we get on with these ‘informed conversations’,” says Hoggard.
“Producers and consumers deserve an informed discussion so that they have science-backed information on which to base their growing and eating choices.”
OPINION: Ministry for Primary Industries' situation outlook for primary industries report (SOPI) makes impressive reading.
Sheep and beef farmers Matt and Kristin Churchward say using artificial intelligence (AI) to spread fertiliser on their sprawling 630ha farm is a game changer for their business.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
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