NZ Must Prioritise Food Security, Says HortNZ's Malley
New Zealand needs to make sure that it continues to focus on its own food security, according to HortNZ board member and blueberry grower Dermott Malley.
The Forest Owners Association (FOA) says it’s working closely with the Government on its $28m relief package for Gisborne forestry workers.
Forestry Minister, Shane Jones announced the relief package on Friday.
The package will provide work for 300 forestry workers in jobs such as road maintenance and removing trees that are in danger of falling onto roads or powerlines.
FOA says it’s making sure the package will both look after the affected workers and speed economic recovery amid the COVID-19 outbreak.
Incoming FOA President, Phil Taylor says forestry will be a crucial export tool in leading New Zealand’s recovery.
“In common with the rest of the primary sector, we will be ready to do our part to pull our economy through the extraordinary times which are ahead of us.”
“After rock lobsters, forestry was been the second longest New Zealand industry to be impacted by measures in China to try to contain COVID-19. This has created some urgency to help people who have now been out of work for weeks.”
Phil Taylor says it’s great that the affected workers can be given employment that is useful to the local economy and doesn’t take them away from their home region.
“The worldwide appetite for timber is undiminished. In fact, it’s likely to increase for New Zealand timber as climate change has an impact on forests in other countries, such as Canada, Australia and through Europe.”
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An LIC bull, Tronnoco AR Sadio-ET S3F, bred by Tony and Keri O'Connor of Tronnoco Farming Co Ltd near Timaru, has won the 2026 Mahoe Trophy.
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.

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