Waikato dairy effluent breaches lead to $108,000 in fines
Two farmers and two farming companies were recently convicted and fined a total of $108,000 for environmental offending.
Soil moisture levels are plummeting across the Waikato and South Auckland, according to the Waikato Regional Council.
The moisture levels, a result of ongoing dry conditions, are being monitored closely by local agricultural industry representatives.
The Waikato Primary Industry Adverse Event Cluster core group convened this week to review conditions and how farmers are coping.
“Drought-like conditions have been a feature of Waikato farming in recent summers, so it’s good to see farmers are generally well-prepared,” said Ohinewai farmer and group chairperson, Neil Bateup.
“There is plenty of supplementary feed about for stock at present following a good spring and farmers generally are reported to be coping. The crunch time for many is the next 2-3 weeks.
“It isn’t an easy time for our cropping farmers, though – I’ve heard from some that turnips look like radishes and maize in some areas of the Waikato is starting to wilt,” says Bateup, who is also Rural Support Trust chairman.
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No significant rain is forecasted for the region in the near future. |
As a result of the dry conditions, river and stream levels around the region are also getting low, so water users are also reminded by Waikato Regional Council to keep an eye on flow gauges.
Flows are published on the council website and will enable users to reduce takes, as required by some consents when rivers reach certain low flow thresholds, to help look after the region’s waterways.
So far this month many parts of the region – in particular the north Waikato, Hauraki Plains and Coromandel Peninsula – as well as South Auckland, have only had a few millimetres of rain.
“With no significant rain forecast for the region in the near future we want to reassure Waikato farmers that we’ve got this situation on our radar and we’re looking out for them,” says Bateup.
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.

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