2024/25 Dairy Statistics: NZ dairy farmers boost production with fewer cows
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.
No working farms in New Zealand are currently affected by bacterial disease Mycoplasma bovis.
The only infected farm is a large beef feedlot, with planning underway to start clearing it later this year.
Four years after the arrival of the disease in the country, eradication still remains the goal of the Government and the farming sector.
Last week, Prime Minister Jacinda Ardern thanked the primary sector for its efforts to eradicate the disease. She also acknowledged the pain and suffering endured by farmers.
"No one in the world had attempted to eradicate M. bovis before, and it we were going to try something that had never been done, we needed to do so together," Ardern said. "I want to acknowledge how tough it's been for those farmers who have lost their herds and stock genetics build up over decades. Your action has preserved our productive sectors that underpin the prosperity of all New Zealanders."
DairyNZ chairman Jim van der Poel said a lot was owed to farmers for their efforts in eradicating M. bovis and the robust biosecurity practices on-farm, which continues to be important.
"This programme has at times been challenging for farmers and it's important we acknowledge that. That work means we are now on a clear path to eradication and this transition will help maintain that status."
Beef + Lamb New Zealand chairman Andrew Morrison said his organisation was committed to ensuring the pest management programme worked for farmers.
"Farmers will remain at the centre of our work because without them we can't get to the point of proven absence of the disease."
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
The black and white coat of Holstein- Friesian cows is globally recognised as a symbol of dairy farming and a defining trait of domestic cattle. But until recently, scientists didn’t know which genes were responsible for the Holstein’s spots.
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.

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