Sheep researcher looks into methane reduction
How breeding sheep for intestinal parasite resistance or resilience affects their methane emissions is the focus of research currently being completed by a Lincoln University scholarship winner.
Canterbury farmer John Reeves has been posthumously honoured for his contribution to New Zealand’s pork industry.
Reeves, who farmed in Canterbury for 40 years before he passed away in March, was awarded NZPork’s Outstanding Contribution Award.
Reeves was also a founder of the New Zealand Pork Corporation wholesaling company, which then became Porkcorp. The company went on to purchase the National Pig Breeding Company to maintain genetic diversity.
“John played a very significant part in initiatives which shaped local markets and led to the improvement of the genetic profile of the commercial pork herd throughout New Zealand,” says NZPork chief executive Brent Kleiss.
“He cared deeply for the health of the industry, he was not afraid to have the challenging conversations and is remembered and respected as someone people could always call to discuss the sector,” Kleiss says.
Reeves grew up in Wellington and began his working life as an electrician before inheriting some family land at Saltwater Creek, near Kaiapoi, which included an old piggery.
He and his wife Carol went on to develop the farm and were joined in the business by son Darin, before developing their second pig farm at Sefton.
The award was announced at the NZPork annual conference in Wellington on 30 July.
The science underpinning New Zealand's dairy, beef and sheep grazing systems was largely established from the 1950s onward, but new analysis shows that the climate those systems were built for has shifted significantly.
Beef + Lamb New Zealand (B+LNZ) has unveiled a new tool to help sheep farmers better understand the genetics in their flock and make more informed decisions.
Classified as an unwanted organism under the Biosecurity Act, the invasive weed velvetleaf can be resistant to many herbicides, making it difficult to control, while statistics note it has the potential to reduce yields by up to 70%.
Zespri's sales of kiwifruit for the 2025 season have broken all past records.
Trainee orchard manager Luke St John has won the Central Otago 2026 Young Grower regional title.
James Blair, an agronomist for AS Wilcox, has won the 2026 Pukekohe Young Grower regional title.

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