Faking it
OPINION: Demand for red meat is booming, while it seems the heyday of plant-based protein is well past its 'best before' date.
OPINION: The Hound suggests all the hype around the potential commercial success of plant-based meat alternatives is starting to hit the wall of reality.
Beyond Meat - the plant-based 'meat' maker - recently reported disappointing third-quarter results.
The company has also issued a gloomy outlook that indicates sales won't snap back immediately.
Financial analysts like JP Morgan and Credit Suisse are now backing off their earlier calls to invest in Beyond Meat, downgrading the stock and telling investors to not buy.
"We view the results as further evidence that Beyond's business is reaching market saturation faster than expected and that the company has deeper problems that won't be easy to fix," Credit Suisse analyst Robert Moskow wrote in a not to clients.
JP Morgan's Ken Goldman told investors that "it's hard to be completely confident about the future of the category".
Federated Farmers is urging Canterbury's council leaders to move quickly on local government reform.
Having represented New Zealand at the 2024 and 2005 World Ploughing Championships, in Estonia and The Czech Republic respectively, Southland contractor Mark Dillon was at Methven last month for the NZ Ploughing Champs.
New research suggests sheep and beef farmers could improve both profitability and emissions efficiency by increasing lamb weaning weights, with only marginal changes in total greenhouse gas emissions.
With six months until the election, Federated Farmers says the Government is running out of time to deliver its long-promised reform to the country's freshwater system.
Herd improvement company LIC has entered the Indonesian market.
Fonterra has announced interim changes to the leadership of its Global Ingredients business.

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