After three years of La Niña, a change is finally upon us.

The Organic & Biodynamic Winegrowing Conference travelled from moon to mycorrhizae, in an event that married traditional wisdom with cutting edge science.

For many years the humble bag-in-box has suffered an image problem in New Zealand, often associated with lower quality, non-descript kinds of wines.

New Zealand and Australia’s largest commercial greenhouse construction company, Apex Greenhouses, has agreed to sell a minority stake to Dutch company GreenV B.V.

Wine in cans is in no way a new concept.

Glass bottles have overwhelmingly been the packaging of choice for winemakers since large-scale production started in the 17th century.

Two robotic milkers on 29ha platform are not the norm in New Zealand, but that's the case for the Comins family that farm at Kihikiki, south of Te Awamutu where they milk 100 cows.

National says that, if it is elected in the October 2023 election, the party would see the repealing of the Government’s Resource Management Act (RMA) replacement Bills by Christmas.

Plastic used for Arla's cheese production is finding new life in a large-scale test with German partner Südpack.

Car-pooling to work seems a far cry from stirring Preparation 500 at dawn. But carbon counter James Coleman says there's plenty of common ground between biodynamics and Felton Road's emission-reduction initiatives, with holistic outcomes in both.