Displaying items by tag: red meat
Red meat competition grows in key markets
A warning to the red meat sector that competition in many of its key markets is heating up.
UK FTA helps boost exports
Meat Industry Association chief executive Sirma Karapeeva says the outlook for beef in the US is expected to hold up for several years as that country continues to liquidate its herd due to drought.
Red meat's rollercoaster ride
Global demand is still strong for NZ protein and the outlook for meat is good despite the present turmoil in some key markets - especially China.
Editorial: Doing trade beyond China
OPINION: Is the gloss coming off China’s status as the number one export market for New Zealand primary exports?
Red meat exports slump, thanks to China
Weaker pricing and demand from China continue to impact New Zealand red meat export earnings.
Rollercoaster ride for red meat prices
The value of New Zealand’s red meat exports last year suffered an 11% drop to $10.2 billion, compared with the 2022.
Putting meat on the bone
NZ's red meat sector says it is committed to playing its part to address climate change, improving our waterways and protecting New Zealand's biodiversity. However, it wants a future Government to implement these policies in relation to the environment and climate change. Nathan Guy, Meat Industry Association, and Kate Acland, Beef+Lamb NZ explain.
Meat exports take a hit
New Zealand's red meat exports have taken a big hit as global economic conditions continue to bite.
Red meat exports fall
Analysis by the Meat Industry Association (MIA) shows New Zealand red meat exports dropped by almost a fifth in February as global economic conditions deteriorated.
2022 red meat exports reach $11.4 billion
New Zealand exported $11.4 billion worth of red meat during 2022, but high global prices eased towards the end of the year, according to analysis from the Meat Industry Association (MIA).
