DairyNZ and Beef + Lamb NZ wrap up M. bovis compensation support after $161M in claims
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
DairyNZ says it has put a number of suggestions to the Government about how the sector could manage labour needs and health risks caused by the Covid-19 pandemic.
On-farm isolation is an option, says DairyNZ chief executive Tim Mackle.
"Farms are already away from communities, and farmers are used to maintaining good hygiene standards."
Alongside work to recruit international workers, DairyNZ has a range of initiatives underway to attract Kiwis into dairy, including GoDairy. A new campaign will also soon be launched to give Kiwis a better understanding of what it means to be a dairy farmer.
DairyNZ is also leading the development of a Dairy Workforce Resilience Plan which will involve farmers, dairy companies, sector groups and the Government in creating an evidence-based roadmap to put the sector on a sustainable path to recruit and retain people.
Salaries for people working on dairy farms have increased significantly over the past two years, and many roles offer accommodation on site.
In an ever-changing world, things never stay completely the same. Tropical jungles can turn into concrete ones criss-crossed by motorways, or shining cities collapse into ghost towns.
Labour's agriculture spokesperson Jo Luxton says while New Zealand needs more housing, sacrificing our best farmland to get there is not the answer.
Profitability issues facing arable farmers are the same across the world, says New Zealand's special agricultural trade envoy Hamish Marr.
Over 85% of Fonterra farmer suppliers will be eligible for customer funding up to $1,500 for solutions designed to drive on-farm efficiency gains and reduce emissions intensity.
Tighter beef and lamb production globally have worked to the advantage of NZ, according to the Meat Industry Association (MIA).
Managing director of Woolover Ltd, David Brown, has put a lot of effort into verifying what seems intuitive, that keeping newborn stock's core temperature stable pays dividends by helping them realise their full genetic potential.
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