Red line on dairy
OPINION: As India negotiates to open its borders to more global products, dairy is proving a sticky issue.
The world's biggest producer of milk, India, has a problem: at least 68% of dairy products sold there don’t meet the food standards.
Here’s more bad news: according to the World Health Organisation, if such adulteration were not checked immediately, 87% of citizens would be suffering from serious diseases, even cancer, by 2025.
So researchers from the Indian Institute of Technology, (IIT) Hyderabad, seem to have found a way to help detect adulteration using a smartphone
A detector system will measure the acidity of milk through an indicator paper that changes colour depending on the level. The researchers have also developed algorithms that can be incorporated into a mobile phone to accurately detect the colour change. On testing milk spiked with various combinations of contaminants, the team found near-perfect classification with accuracy of 99.71%.
Agrisea NZ has appointed Craig Hudson as it's new chief growth officer.
State farmer Landcorp, trading as Pamu, is a forecasting a full-year net profit of around $100 million.
Tony Aitken, chief executive of Ruralco, has been awarded the Excellence in Business Leadership Award at the ANZ Business of the Year Awards.
Global trade has been thrown into another bout of uncertainty following the overnight ruling by US Supreme Court, striking down President Donald Trump's decision to impose additional tariffs on trading partners.
Controls on the movement of fruit and vegetables in the Auckland suburb of Mt Roskill have been lifted.
Fonterra farmer shareholders and unit holders are in line for another payment in April.
OPINION: Staying with politics, with less than nine months to go before the general elections, there’s confusion in the Labour…
OPINION: Winston Peters' tirade against the free trade deal stitched with India may not be all political posturing by the…