Editorial: Punching Above Our Weight
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
OPINION: As a country we should be celebrating Fonterra’s solid annual results announced last week.
More money for Fonterra means more moolah trickling into rural towns and communities.
Sadly, not everyone is elated with the co-op.
‘Serial Fonterra hater’, Greenpeace issued a release last week calling out Fonterra for ‘profiting from rainforest destruction’. But only two million tonnes of palm kernel expeller are imported, and they make a small portion of the feed going into cows.
Greenpeace would love to see fewer cows in NZ. Fortunately, that view isn’t widely shared by New Zealanders.
Halter has announced the six winners of its 2026 One Year Free competition, marking the biggest year yet for the annual award and the first time the company has expanded the field beyond its usual line-up.
For 50 years, Tasman's Mel Ewers has been helping the apple sector navigate through compliance issues and training.
The New Zealand ploughing team to the world championship in Croatia next month will be banking on borrowed equipment as they seek glory.
Just a matter of hours after Indian Prime Minister Narendra Modi's historic trip to New Zealand, the political doors in India swung wide open for Associate Minister of Agriculture, Mark Patterson, who was there to help promote our high-quality coarse wool.
A new company set up to cultivate and supply seaweed for animal methane mitigation studies believes it could be a game changer for the dairy industry.
There's strong support from the horticulture sector for the Government's plans to overhaul and streamline the Recognised Seasonal Employer (RSE) scheme.
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?