T&G Global apple returns jump 25% on strong 2025 season
T&G Global says its 2025 New Zealand apple season has delivered higher returns for growers, reflecting strong global consumer demand and pricing across its Envy and Jazz apple brands.
T&G chief executive Gareth Edgecombe says independent research has forecast that another 25 million trays of Envy apples will be needed by 2030 to meet potential consumer demand
NZ-bred Envy apples, developed and produced by T&G Global, had a record season last year with a 23% increase in international sales.
This generated more than a billion dollars of sales in 2020, with plenty of growth predicted ahead.
T&G chief executive Gareth Edgecombe says independent research has forecast that another 25 million TCEs will be needed by 2030 to meet potential consumer demand, especially in China, Vietnam, Thailand and the USA.
The company is currently producing about five million 18kg boxes of apples a year. However, Edgecombe expects to be producing 15 million boxes a year within three to four years as established orchards mature.
He claims the apple had two main attributes, which attracted prices between 25 and 50% over other types such as a Gala, Red Delicious or Granny Smith.
“It grows really well for growers, so there’s really strong profitability that comes out of the ground operations from it,” Edgecombe explains.
“However, most importantly, it’s also a fantastic apple from an eating perspective. Consumers’ feedback is that it’s sweet, crunchy, crispy and just a really great experience.”
T&G shipped 1.9m tray cartons of Envy apples to United States, China and Asia, last year.
“Envy is one of the real success stories in New Zealand’s horticultural sector,” Edgecombe says.
The apples are grown under licence in 13 countries and sold to consumers in over 60 countries in the 12 years since the product was first launched.
“It’s a great example of New Zealand intellectual property to the world, where we can take what has been developed in New Zealand, protect it, and then scale it up at large scale both here in New Zealand and offshore,” he adds.
“I think it’s really great for New Zealand to celebrate, and we need to do more about across the economy.”
Edgecombe says the Envy apple is not as well known in New Zealand, because most of the produce was sold overseas and local consumers preferred a sweet and slightly tart apple, such as Jazz.
“In in 2019 [Envy] was voted the number one apple for taste, appearance and texture by consumers in the USA,” Edgecombe said.
The apple was developed by T&G’s partners at Plant and Food Research in 2008 and is a cross between Royal Gala and Braeburn.
Meanwhile, Edgecombe says his company has a pipeline of new varieties of apple in various stages of development.
Meadow Fresh has created the world's first fantasy sports league powered by real cows.
This year, 'Foodie February' sees potatoes take the spotlight as one of New Zealand's most powerful and versatile food heroes.
A multi-cultural team is helping to establish one of New Zealand's largest plantings of premium eating grapes - while learning each other's languages and cultures along the way.
The World Wide Sires National All Day Breeds Best Youth Camp Best All Rounder plaudit has become family affair, with 2026 Paramount Cup winner Holly Williams following in her sister Zara's footsteps.
DairyNZ is giving New Zealand farmers a unique opportunity to gain hands-on governance and leadership experience within the dairy sector.
Herd improvement company LIC has posted a 5.2% lift in half-year revenue, thanks to increasing demand for genetics.

OPINION: Meanwhile, red blooded Northland politician Matua Shane Jones has provided one of the most telling quotes of the year…
OPINION: This old mutt has been around for a few years now and it seems these ‘once in 100-year’ weather…