The formal opening of Mataura Valley Milk’s nutrition plant near Gore marks another step towards creating the world’s best nutrition business, says MVM general manager Bernard May.

Fonterra's director of sustainability Carolyn Mortland says she is very heartened by the work farmers are putting into the environment.

With production up 6.5% on last year for the peak of the season, a downward adjustment in Fonterra’s milk price will not be surprising, says BNZ senior economic Doug Steel.

Two years on from the devastating November 2016 Kaikoura earthquake, Kaikoura dairy farmer Graham Collins says he is getting used to “the new normal”.

Fonterra shareholders are going back to the polls.

Fonterra’s farm gate milk price faces another revision following the Global dairy Trade (GDT) auction overnight.

Ross and Averill Smart have relied on Deutz Fahr tractors to help run their Mid Canterbury cropping farm for the past 35 years.

Dairy farmers are using a range of tactics to keep their cows and farms safe from Mycoplasma bovis this mating season.

Another day, another ‘milk’ appears on the horizon.

Good things often come in smaller packages and it may soon be true for dairy farmers.

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