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B+LNZ GM Farming Excellence and Extension, Dan Brier.
Tickets are now available for Beef + Lamb New Zealand’s (B+LNZ) Out the Gate, returning from 19-21 May 2026 at Te Pae, Christchurch.
Centred around the theme “A sector fit for the future, today”, Out the Gate 2026 brings farmers together for two and a half days of learning, connection and inspiration.
This year’s programme is the most comprehensive yet, with three major events combined into one to help farmers make the most of their time away from the farm.
The expanded programme includes the Sheep Breeders Forum, the flagship Out the Gate event, and the Beef + Lamb New Zealand Awards Dinner, along with a new half‑day of science sessions focused on farmer‑relevant research and innovation.
B+LNZ general manager farming excellence and extension, Dan Brier, says the expanded format reflects a commitment to delivering real value for farmers.
“By bringing the Sheep Breeders Forum, Out the Gate and the B+LNZ Awards together in one place, we’re making it easier for farmers to learn, connect and celebrate in a single trip," he says.
“Out the Gate is about setting farmers up to be future‑fit – hearing from global voices, diving into new research, and digging deeper into what’s coming next.
"The flagship day and the science sessions are free for farmers, so it’s a great chance to step off‑farm and gain insights you can take straight home.”
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Tickets are now available for Beef + Lamb New Zealand’s (B+LNZ) Out the Gate, returning from 19-21 May 2026 at Te Pae, Christchurch.
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