Red meat rebound
The red meat sector is poised for a strong rebound this season, with export receipts forecast to top $10 billion and farm profitability to almost double.
In its submission to the Government, Beef+Lamb NZ has rejected the Government’s proposed agricultural emissions pricing system.
B+LNZ has called for essential changes to ensure the resulting system does not disproportionately impact sheep and beef farmers.
Chair Andrew Morrison says the Government’s own modelling reinforces the need for changes. He says this modelling shows that sheep and beef farmers will bear the brunt of the proposals.
“Their proposal has caused concern and anger in rural communities up and down the country,” he says.
“The Government must address key questions around equity and fairness before proceeding with emissions pricing.”
A multi-cultural team is helping to establish one of New Zealand's largest plantings of premium eating grapes - while learning each other's languages and cultures along the way.
The World Wide Sires National All Day Breeds Best Youth Camp Best All Rounder plaudit has become family affair, with 2026 Paramount Cup winner Holly Williams following in her sister Zara's footsteps.
DairyNZ is giving New Zealand farmers a unique opportunity to gain hands-on governance and leadership experience within the dairy sector.
Herd improvement company LIC has posted a 5.2% lift in half-year revenue, thanks to increasing demand for genetics.
According to the latest Fresh Produce Trend Report from United Fresh, 2026 will be a year where fruit and vegetables are shaped by cost pressures, rapid digital adoption, and a renewed focus on wellbeing at home.
The Roar is a highlight of the game hunting calendar in New Zealand, with thousands of hunters set to head for the hills to hunt male stags during March and April.

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